Life Sciences

Microbiology

165 lessons · 607 glossary terms · 300 practice questions — Covers Core Concept, Clinical Foundation and Cell Structure, and 17 more chapters.

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Core Concept2 lessons

  1. History, Scope, Classification, and Nomenclature
  2. Eukaryotic Microbes

Clinical Foundation7 lessons

  1. Microscopy and Staining
  2. Microbial Diseases of the Skin and Eyes
  3. Microbial Diseases of the Nervous System
  4. Microbial Diseases of the Cardiovascular and Lymphatic Systems
  5. Microbial Diseases of the Respiratory System
  6. Microbial Diseases of the Digestive System
  7. Microbial Diseases of the Genitourinary System

Cell Structure1 lesson

  1. Prokaryotic Cell Structure and Function

Metabolism4 lessons

  1. Bioenergetics, Enzymes, ATP, and Electron Carriers
  2. Carbohydrate Catabolism and Cellular Respiration
  3. Fermentation
  4. Lipid and Protein Catabolism

Growth and Control4 lessons

  1. Microbial Growth Requirements and Biofilms
  2. Culture Media and Growth Dynamics
  3. Environmental Control of Microbial Growth
  4. Antimicrobial Drugs and Resistance

Genetics3 lessons

  1. Bacterial DNA Structure and Replication
  2. Gene Expression and Operon Regulation
  3. Mutations, Recombination, and Horizontal Gene Transfer

Virology3 lessons

  1. Viral Structure and Classification
  2. Viral Replication Cycles
  3. Viral Infections, Prions, and Viroids

Pathogenesis2 lessons

  1. Disease, Epidemiology, and Microbiota
  2. Mechanisms of Pathogenicity

Immunology4 lessons

  1. Innate Immunity
  2. Adaptive Immunity
  3. Vaccines and Diagnostic Immunology
  4. Hypersensitivity, Autoimmunity, and Immunodeficiency

Applied Microbiology2 lessons

  1. Environmental Microbiology
  2. Food and Industrial Microbiology

Study notes35 lessons

  1. Adaptive Immunity
  2. Antimicrobial Drugs and Mechanisms
  3. Antimicrobial Resistance and Stewardship
  4. Bacterial Growth and the Growth Curve
  5. Bacterial Shapes, Arrangements, and the Cell Envelope
  6. Chemical Methods of Control
  7. Classification and Naming of Microorganisms
  8. Culturing Microorganisms and Aseptic Technique
  9. Differential Stains: Gram and Acid-Fast
  10. DNA Replication, Transcription, and Translation in Bacteria
  11. Endospores
  12. Environmental Requirements for Growth
  13. Enzymes and Microbial Metabolism
  14. Epidemiology and Infection Control
  15. External and Internal Bacterial Structures
  16. Fungi
  17. Genetic Basis of Antimicrobial Resistance
  18. History of Microbiology and Germ Theory
  19. Horizontal Gene Transfer
  20. Host–Microbe Relationships and the Normal Microbiota
  21. Innate Immunity
  22. Microbial Nutrition and Nutritional Types
  23. Microscopy: Types and Principles
  24. Mutation and Its Consequences
  25. Overview of Microbial Groups
  26. Pathogenicity and Virulence
  27. Physical Methods of Control
  28. Preparing Specimens and Simple Stains
  29. Prions and Emerging Agents
  30. Prokaryotic vs Eukaryotic Cells
  31. Protozoa and Helminths
  32. The Bacterial Cell Wall (Gram-Positive vs Gram-Negative)
  33. Viral Replication Cycles
  34. Viruses: Structure and Classification
  35. What Microbiology Is and Why It Matters

Fundamentals of Microbiology4 lessons

  1. History and Scope
  2. Microscopy and Optics
  3. Staining Techniques
  4. Taxonomy and Phylogeny

Prokaryotic Cell Structure and Function12 lessons

  1. Morphology and Arrangement
  2. Plasma Membrane
  3. Peptidoglycan
  4. Gram-Positive Cell Envelope
  5. Gram-Negative Cell Envelope
  6. Acid-Fast and Atypical Envelopes
  7. Glycocalyx
  8. Flagella and Chemotaxis
  9. Fimbriae and Pili
  10. Nucleoid and Plasmids
  11. Ribosomes
  12. Inclusion Bodies and Magnetosomes

Microbial Metabolism and Genetics8 lessons

  1. Enzymes and Metabolism
  2. Aerobic Respiration
  3. Anaerobic Respiration
  4. Metabolic Diversity
  5. Bacterial DNA Replication
  6. Transcription and Translation
  7. Operon Model
  8. Mutations

Microbial Growth and Control16 lessons

  1. Binary Fission and Generation Time
  2. Growth Curve
  3. Temperature Requirements
  4. pH and Osmotic Requirements
  5. Oxygen Requirements
  6. Biofilms
  7. Control Terminology
  8. Physical Control Methods
  9. Chemical Control
  10. Antimicrobial Drug Principles
  11. Cell-Wall Synthesis Inhibitors
  12. Protein-Synthesis Inhibitors
  13. Nucleic-Acid and Metabolic Inhibitors
  14. Antifungal, Antiviral, and Antiprotozoal Challenges
  15. Antimicrobial Resistance
  16. MRSA and VRE

Virology Guide11 lessons

  1. Viral Structure
  2. Naked vs Enveloped Viruses
  3. Viral Genomes
  4. Bacteriophage Lytic Cycle
  5. Lysogenic Cycle
  6. Animal Virus Replication
  7. Retroviruses
  8. Viral Infection Patterns
  9. Oncogenic Viruses
  10. Viroids
  11. Prions

Eukaryotic Microbes15 lessons

  1. Fungal Structure
  2. Yeasts vs Molds
  3. Dimorphic Fungi
  4. Fungal Reproduction and Mycoses
  5. Protozoa Overview
  6. Trophozoites and Cysts
  7. Plasmodium
  8. Giardia
  9. Trichomonas
  10. Toxoplasma
  11. Helminths Overview
  12. Trematodes
  13. Cestodes
  14. Nematodes
  15. Definitive vs Intermediate Host

Immunology and Host Defenses17 lessons

  1. First-Line Barriers
  2. Innate Immune Recognition
  3. Complement System
  4. Phagocytosis
  5. Inflammation
  6. Fever
  7. Antigens and Epitopes
  8. B Cells and Humoral Immunity
  9. Antibody Structure and Function
  10. Immunoglobulin Classes
  11. Antigen-Presenting Cells
  12. MHC I vs MHC II
  13. CD4 Helper T Cells
  14. CD8 Cytotoxic T Cells
  15. Active vs Passive Immunity
  16. Vaccines and Herd Immunity
  17. Hypersensitivity

Pathogenicity, Epidemiology, and Infectious Disease14 lessons

  1. Normal Microbiota
  2. Stages of Pathogenesis
  3. Adhesins and Host Receptors
  4. Exoenzymes
  5. Exotoxins
  6. Endotoxin
  7. Stages of Disease
  8. Incidence and Prevalence
  9. Disease Occurrence Patterns
  10. Reservoirs
  11. Zoonoses
  12. Modes of Transmission
  13. Healthcare-Associated Infections
  14. CDC and WHO Roles

High-yield review1 lesson

  1. General Microbiology — High-Yield Review